Quirky Chocolate Selection Gift Boxes

Please note: This product can only be shipped to addresses in the mainland UK including Highlands & Islands.

Indulge in a truly unique taste experience with our Quirky Chocolate Selection Gift Box. A delightful collection of four handcrafted artisan chocolate bars, each inspired by Scotland’s rich flavours and traditions. This gift box is perfect for chocolate lovers and those looking for a fun, flavourful treat with a Scottish twist.

What’s Inside?
Cranachan White Chocolate – A luxurious blend of creamy white chocolate infused with tangy raspberries, toasted oats, and a hint of whisky, inspired by Scotland’s famous dessert.

Iron Brew Popping Candy Chocolate – A playful combination of smooth milk chocolate and the iconic taste of Irn-Bru, brought to life with a fizzy, popping candy surprise.

Isle of Skye Sea Salted Caramel Chocolate – A rich, velvety milk chocolate bar with golden caramel and a touch of sea salt harvested from the shores of the Isle of Skye.

Roaring Stag Espresso Bean Chocolate – Bold and intense, this dark chocolate bar is infused with crunchy espresso beans, creating a satisfying treat for coffee and chocolate lovers alike.

The Perfect Gift
Thoughtfully crafted and beautifully packaged, this selection is an ideal present for birthdays, special occasions, or simply as a well-deserved indulgence.

🇬🇧 Handmade in Scotland | 🌱 Ethically Sourced Cocoa | 🎀 Gift-Ready Packaging

Recycled cardboard box

Ribbon suitable for repurposing

Cranachan White Chocolate Ingredients: White Chocolate: Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: SOY Lecithin (E322), Natural Vanilla Flavouring. Freeze Dried Raspberry Granules, Pinhead Oatmeal, Whisky, Whisky Flavour: Flavouring Substances, Flavouring Preparations, Natural Flavouring Substances, Propylene Glycol (75%), Water, Glycerol. Cocoa Solids 28.3% Minimum, MILK Solids 21.8% Minimum.

Iron Brew Chocolate Ingredients: White Chocolate, Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: SOY Lecithin (E322), Natural Vanilla Flavouring: Iron Brew Flavouring: Substances Ethanol. Colouring: Cocoa Butter, Colours: E102*, E104*, E110*, E122*, E124*, E129*. Popping Candy: Sugar, Glucose Syrup, Cacao Butter, Lactose (MILK), Carbon Dioxide. Cocoa Solids 28.3% Minimum, MILK Solids 21.8% Minimum. *Warning: E102, E104, E110, E122, E124, E129 may have an adverse effect on the activity and attention of children.

Isle of Skye Sea Salted Caramel Chocolate Ingredients: Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOY Lecithin (E322), Natural Vanilla Flavouring. Crushed Caramel: Glucose Syrup, Sugar, Sweetened Condensed MILK, Salted Butter (MILK) from Isigny AOP (8.5%), Salt of Guerande. Hebridean Sea Salt. Cocoa Solids 33.6% Minimum, MILK Solids 20.8% Minimum. Allergy Information: For allergens see ingredients in CAPITALS. May contain WHEAT and NUT traces. 

Roaring Stag Espresso Bean Chocolate Ingredients: Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOY Lecithin (E322), Natural Vanilla Flavouring. Roaring Stag ‘Guatemalan Dark’ Blend Coffee (Ground and Whole Beans). Cocoa Solids 54.5% Minimum. Allergy Information: For allergens see ingredients in CAPITALS. Although this bar is only made from ingredients that are suitable for Vegans, it may contain DAIRY, WHEAT and NUT traces.